Hey Y'all,
At the 2025 FineWaters Summit in Atlanta, I had the privilege of judging over 100 waters from around the world. From silent stills to dazzlingly bubbly, each bottle told a story. One that absolutely sparkled—literally—was Three Bays Mineral Water from Victoria, Australia, taking home Silver in the High Carbonated (Added CO2) category. And let me tell you, this water deserves the fanfare.
You can now try this award-winning water yourself, available at www.salaciousdrinks.com, and here’s why you should.
So, What’s the Story Behind Three Bays?
Three Bays isn't your average mineral water—it’s sourced from a 600 million year old aquifer on the coast of Victoria, Australia. That's right—this water has been untouched and naturally filtered through layers of ancient limestone, quartz, and sandstone for eons. And when we say it's mineral-rich, we’re not exaggerating. This is one of the most mineralized waters in the world, with a TDS (total dissolved solids) of 1300+ mg/L.
Its composition includes:
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Magnesium (helpful for inflammation and stress)
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Calcium (supporting bone and heart health)
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Bicarbonate (great for digestion)
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Silica (hello, skin glow!)
And then—because this is the added carbonation category—they've taken this rich, healing water and delicately charged it with CO2. The result? A vibrant, elegant sparkle that dances on your tongue and brings out the complexity of its mineral makeup.
Why It Won Silver in High Carbonated
As a judge, I'm always looking for balance. With Three Bays, the carbonation doesn’t overpower—it enhances. That’s a delicate trick to master. Many added-CO2 waters get too fizzy, too biting. But Three Bays glides. It’s clean, it's crisp, and it has a depth that makes you want to sip slowly.
Its effervescence highlights the mineral interplay. You’ll taste a hint of saltiness (from the sodium), a touch of smoothness from the silica, and a grounding, almost earthy aftertaste that whispers of its ancient past.
It’s not just a hydration experience—it’s a journey to the other side of the world, bottled.
A Sparkling Star for Food Pairing and Wellness
Three Bays is more than a table water—it’s a conversation starter. Its unique minerality and elegant sparkle make it a perfect partner for rich foods like cheese boards, grilled lamb, or even a good dark chocolate. It’s also the ideal reset between wine tastings or spicy dishes.
And for those seeking wellness, this water isn’t just quenching—it’s replenishing. With a mineral profile this strong, it's like a multi-vitamin in a glass bottle. Ideal for post-workout recovery, stress relief, or just a luxurious moment to yourself.
Why You Should Try It
I always say bottled water is about more than taste—it’s about terroir, tradition, and trust. Three Bays delivers all three. It’s sustainably sourced, consciously bottled, and globally celebrated.
And thanks to Salacious Drinks, you don’t have to fly to Australia to taste this award-winning water. We ship it right to your door, so you can experience the summit-winning sparkle in your own home.
Cheers to traveling the world—one bottle at a time.
— The Waterlady 💧